Chili Beef and Beans

A dish that is ready in 15 minutes on top of the stove.

1 lb ground beef
1 cup chopped onion
1 large clove garlic, minced
2 tsp chili powder
2 16-ounce cans Campbell's Pork and Beans in Tomato Sauce
1 10-ounce can tomatoes and green chilies

In a large saucepan brown beef and cook onion combined with garlic and chili powder, until tender (use shortening if necessary); stir to separate meat. Add remaining ingredients. Bring to boil; reduce heat. Simmer 10 minutes, stirring occasionally.

Serves 6