Polka-Dot Pumpkin Pie

Polka-Dot Pumpkin Pie

This is a real delicious and easy to make pumpkin pie that will go great with Thanksgiving dinner.

• 1 can (15 oz) pumpkin puree
• 1 teaspoon allspice
• 2 eggs, well beaten
• 1/4 teaspoon ground cloves
• 1 cup brown sugar, packed
• pinch salt
• 1 small can (5 oz) evaporated milk
• ½ cup raisins
• 1 9-inch pie shell

Mix the pumpkin, eggs, sugar, evaporated milk, and spices together, blending well. Put into the pie shell and scatter the raisins evenly over the top. Bake on the middle rack of 350 degree oven for 40 minutes or until set.